Appetizers

Baked Chllian Seabass (miso glazzed seabass) 12.00
Baked Green Mussels (2 pcs topped with dynamite sauce and avocado) 6.00
Buffalo Chicken 7.00
Chicken Fried Rice 4.00
Chicken Skewers (3 skewers teriyaki or salt and pepper) 7.50
Creamy Lobster (baby lobster, deep fried tempura style topped with special sauce) 17.00
Edamame (upgrade for $2.50 more to garlic, teriyaki and sriracha (GTS) 4.00
Fried Baby Octopus (served with spicy mayo) 7.50
Fried Calamari (served with spicy mayo) 8.00
Fried Oysters (served w/katsu sauce) 8.00
Gyoza Beef (japanese pot stickers, 5 pcs steamed or fried) 6.00
Gyoza Pork (japanese pot stickers, 5 pcs steamed or fried) 6.00
Hamachi Kama (grilled yellowtail collar) 9.00
Honeymoon Special (oyster, uni, salmon egg, quail egg, tobikom masago, green onion & ponzu) 10.50
Jumbo Fried Shrimp (6pcs. mixed in spicy mayo and eel sauce) 11.00
Jumbo Saute Shrimp (6 pcs, saute with soy sauce, garlic butter, lemon) 11.00
Oyster on a Half Shell (2 pcs, green onion and ponzu sauce) 7.00
Oyster Shooter (oyster, quail egg, green onion, ponzu) 5.00
Scallops Dynamite (1pc. baked w/dynamite sauce then topped w/avocado slices, tobiko & sexy sauce) 7.00
Seared Ahi (seared tuna) 11.00
Short Ribs (3 skewers korean marinated) 8.00
Shrimp Fire Crackers (4 pcs shrimp, krab, cream cheese, mint leaf, fried) 9.00
Shrimp Fried Rice 7.00
Steamed Rice 4.00
Stuffed Jalapeno (jalapenos stuffed w/ spicy krab, cream cheese, fried, served w/ spicy mayo) 9.00
Sushi Burrito (soy paper, krab, shrimp tempura, avocado, cream cheese, cucumber, sprouts) 6.50
Tempura Shrimp (4 pcs shrimp, 4 pcs assorted vegetables) 9.00
Tempura Vegetable (7 pcs, assorted vegetables) 7.50